Küchenschelle

Das Essen war einfach fantastisch! Schon lange nicht mehr so gut gegessen wie heute Abend. Die Portionen sind großzügig, alles war frisch und unglaublich lecker. Ich war heute mit meinem Freund dort essen und wir sind total begeistert! Absolut empfehlenswert, wir kommen auf jeden Fall wieder!Preis pro Person20–30 €Essen: 5Service: 5Ambiente: 5GeräuschpegelRuhig, man kann sich gut unterhaltenSitzge

Lovely atmosphere both inside and outside surrounded by small gardens. Just a small selection of dishes in the lunch menu but everything sounded very nice and healthy. We tried the hummus plate and a salad and both were super fresh and tasty. So were the cakes and the elderberry lemonade.

We drove from Basel to get Sunday Brunch. But they only have Brunch the first Sunday of the month. We decided to stay and eat anyway as the decorations are nice and there were plenty of vegetarian menu options. We arrived a bit after 12 noon and were the only customers for a while. The food tasted good and was nicely presented. The space itself was cold like maybe they hadn't turned on the heat. So we wish we had dressed warmer under our coats.

Very beautiful and creatively decorated rustic/vintage place that offers recipes we already know but we some new ideas. The decoration and effort to make the food look nice was really appreciated. I especially liked how fresh the ingredients felt and the use of fruits to decorate. You don’t just get a piece of cake you get some delicious fruit pieces next to it, you don’t just get pancakes but melted white chocolate and apples. Also there was a lot of effort made to choose tastes that go well together, to choose the right cheese, the right bread, the right Marmelade. Delicious

I had to come down here to try out this just recently opened place. It's a bit off and we weren't quite sure if we were at the right spot until we actually saw the entrance. Inside it's nicely decorated with mainly big tables where people can share a seat with others. A lot of decoration sitting and hanging everywhere and something new to discover wherever you look. Service was quite fast and genuinely kind. Foodwise I really liked it, since it was before 6 p.m. we only had the small menu to choose from but for our first visit that was ok. We had the vegetarian flammkuchen / tarte flambée, which was tasty but for eur8 something it didn't really have a lot of toppings, just peppers and onions. Second was the Badisch Dreierlei - sausage salad, quark with herbs and roasted rosemary potatoes - which was super good and we finished it all with a scoop of their homemade chocolate chili ice cream that also was fantastic. Two out of three were great, a very good start and we most likely will be back.

We had a great night with a group of 35 people for a company event. Thank you for all the wonderful vegan options!